Season 2
Episodes
1. Rib Eye Stir Fry
2011-01-17
Jamie creates a rib eye steak stir fry with dan dan noodles and chilled hibiscus tea in just 30 minutes.
2. Thai Green Curry
2011-01-18
Jamie creates a Thai green curry with crispy chicken, kimchee slaw and rice noodles in just 30 minutes.
3. Spaghetti
2011-01-19
Jamie creates a spaghetti alla puttanesca with crunchy salad, garlic bread, and silky chocolate ganache in just 30 minutes.
4. Tapas Feast
2011-01-20
Jamie creates a tapas feast of tortilla, glazed chorizo, manchego cheese, cured meats and honey, stuffed peppers and rolled anchovies in just 30 minutes.
5. Super-Fast Beef Hash
2011-01-21
Jamie creates a beef hash with jacket potatoes, goddess salad and lovely butter beans and bacon in just 30 minutes.
6. Spring Lamb
2011-01-24
Jamie creates spring lamb with vegetable platter, mint sauce, chianti gravy and chocolate fondue in just 30 minutes.
7. Mustard Chicken
2011-01-25
Jamie creates mustard chicken with quick dauphinoise potatoes, greens, and black forest affogato in just 30 minutes.
8. Trapani-Style Rigatoni
2011-01-26
Jamie creates Trapani-style rigatoni with griddled chicory salad, rocket and parmesan salad, and limoncello kinda trifle in just 30 minutes.
9. Sticky Pan-Fried Scallops
2011-01-27
Jamie creates sticky pan-fried scallops with sweet chilli rice, dressed greens and quick brownies in just 30 minutes.
10. Cheat's Pizza
2011-01-28
Jamie creates cheat's pizza, three delish salads, and squashed cherries and vanilla mascarpone cream in just 30 minutes.
11. Crispy Salmon
2011-01-31
Jamie prepares crispy salmon with jazzed-up rice, a salad of baby courgette, gorgeous guacamole and berry spritzer.
12. Wonky Summer Pasta
2011-02-01
Jamie prepares a delicious feast of wonky summer pasta, herby salad, and drop pear tartlets.
13. Stuffed Cypriot Chicken
2011-02-02
Jamie makes stuffed Cypriot chicken with pan-fried asparagus and vine tomatoes, cabbage salad, and St Clement's and vanilla ice-cream float.
14. British Picnic
2011-02-03
Jamie prepares a classic British picnic, including sausage rolls, mackerel pâté, lovely asparagus, crunchy salad, and Pimm's Eton mess.
15. Sardines
2011-02-04
Jamie cooks grilled sardines with crispy halloumi, watercress salad and figs, followed by a thick chocolate mousse.
16. Steak Indian-Style
2011-02-07
Jamie prepares steak Indian-style with spinach and paneer salad, naan breads and a mango dessert.
17. Tasty Crusted Cod
2011-02-08
Tasty crusted cod with "my mashy peas," tartare sauce and warm garden salad all feature on Jamie's menu today.
18. Chicken Skewers
2011-02-09
Jamie cooks chicken skewers with amazing satay sauce which he serves with a fiery noodle salad, followed by fruit and mint sugar.
19. Broccoli Orecchiette
2011-02-10
Jamie knocks up broccoli orecchiette with courgette and bocconcini salad, plus prosciutto and melon salad.
20. Smoked Salmon
2011-02-11
Jamie makes smoked salmon accompanied by potato salad, beets and cottage cheese, rye bread and homemade butter.